Silk Road Recipes
Puerco Pibil
This recipe is one we make a lot. The finished dish definitely has some heat to it, but it's a nice well-balanced heat. It really evokes the hot climate of Mexico and is great for long summer days.
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Sweet Spiced Pecans
These spiced nuts are an easy, low-effort, cocktail snack. Toast nuts, mix topping, combine, let cool. That’s it. Less than 10 minutes start to finish (perfect if you’re looking for something light to serve with holiday party drinks).
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Smoky Bison and Black Bean Chili
The great thing about chili is that you can do whatever you like. Add corn. Substitute your favourite beans. Make it hotter…or milder. There’s nothing more forgiving than a pot of chili.
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