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  • Sea Salt

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    Sea salt is created by evaporating seawater until you're left with salt crystals. It is generally less dense than table salt, meaning it tastes a bit less salty. Sea salt does not have additives normally found in table salt like iodine or anti-caking agents. We sell our sea salt in three different textures: fine, which is similar to table salt, coarse, which are larger crystals and are good for use in meat rubs, and extra-coarse which is ideal for using in a salt mill.