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Thai red chiles are small (1.5–2 inches long) and bright red. They contain lots of seeds and have a strong, lingering heat. Thai red chiles are used in almost all Southeast Asian cooking.
Heat level: 7–8 out of 10
Collections: All, Chiles & Chili Powders, Thai/Southeast Asian
Type: Chiles & Chili Powders
Category: Thai/Southeast Asian
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