Garlic lovers: this one’s for you. We’ve taken plain old garlic salt and turned it into something special. Three types of garlic (granulated, minced and roasted powder) plus fine sea salt, parsley, chives and a touch of onion make this blend a symphony of garlic. Great for grilled chicken, pasta, popcorn and particularly perfect for garlic bread. Just mix a tablespoon in with some softened butter and spread inside a sliced baguette. Then wrap it in foil and bake for 15 minutes.
Ingredients: sea salt, garlic, parsley, chives, onion.