What really needs to be said about garlic? It’s used around the world, it enhances the flavour of almost any dish and it combines well with almost any savoury food and most other spices and herbs. People are now even using garlic in ice cream and other desserts – it’s not as uncommon as you might think.

We sell garlic in two varieties and several textures: raw powder, roasted powder (roasting garlic gives it a mellow sweetness), raw granulated (about the consistency of table salt), raw minced (about the consistency of chopped fresh garlic), and roasted minced.

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